SARATOGA REPORT

SPECIAL 2-COURSE $35 DINNER FROM LAKE RIDGE

March is here and spring is getting closer, and gas prices are crazy. So we are offering a 2 course dinner menu for $35 dollars. The menu is below and will change from week to week depending on supplies. Menu is for inside dining and take out. Call for reservations 518-899-6000 or stop in and see us. See you soon!!!

2 Course Dinner Menu

35.00

First Course

Mushroom Ravioli

Wild mushroom filled ravioli’s in a sundried tomato fresh basil cream sauce.

House Salad

Mixed greens, grape tomato, cucumber, radish and carrots

served with one of our house salad dressings .

Caesar Salad

Crispy romaine hearts tossed in our Caesar dressing with flat bread croutons

and shaved parmesan.

Second Course

Red Snapper

Panko crusted red snapper, pan fried and served with citrus caper aioli.

Pork Tenderloin

Marinated pork tenderloin grilled, sliced and topped with

fig and onion chutney.

Swordfish BLT

Olive oil and fresh herb marinated swordfish, grilled and topped with

grape tomato arugula vinaigrette and crispy prosciutto.

Shrimp and Prosciutto Pasta

Sauteed shrimp and prosciutto tossed with peas, tomato and ?

In a white wine garlic butter sauce

Wine Specials $30.00 Bottles

Indaba Mosaic Red Blend 2019 South Africa

Pulenta Wines Bodega La Flor Malbec Mendoza 2019 Argentina

Call for reservations 518-899-6000

Thank You

Chef Scott